Lunch Menu

Wednesday 1st July 2026

Starters

Leek & Potato Soup warm roll & butter

Bruschetta Red onion chutney Hogs pudding & Brie

Mains

10oz Gammon Rustic chips Peas & onion rings	Fillet of Hake prawn   provencale broccoli Roasted new potatoes
Vegetarian Med Tart crushed potatoes
Selection of salads & jacket potatoes

Desserts

Sticky Toffee Pudding

Rocky Road Cheesecake with choc brownie base

Ice cream ——-or——- Berries & Cream

Two course- £24-00—Three £28-50.

Members who have not already selected their menu choice must contact the Lunch Secretary by phone or email no later than the Friday preceding the lunch either advising their selection or offering apologies. Members who have pre-booked and subsequently cannot attend must also notify the Lunch Secretary no later than the Friday preceding the lunch to avoid being charged. The Lunch Secretary is

Hugh Walker 01726 844950  email walkersinmeva@gmail.com

If Hugh is not contactable please call The Secretary John Dearing 01726 844368 email john.a.dearing@btopenworld.com
PLEASE DO NOT USE THE CONTACT FORM ON THIS WEBSITE NOR CONTACT THE BRITANNIA DIRECTLY